Friday, November 6, 2009

Meatball Croissant


This here, is SOOO good I can't stand it!

Here is what you'll need:
Croissant dough triangles
frozen meatballs
BBQ sauce
cheese

First, I opened the croissant package and separated them all out. on a cookie sheet. Next I placed a meatball on each one. Then I put a pinch full of cheese on top (grated or shredded will work) and topped it with BBQ sauce. Once all ingredients were added, I rolled them up so nothing was showing but dough. I placed sesame seeds or pepper on top just for looks but you don't need to if you don't have any.

Place in preheated oven (350*f). Cook until croissants are golden (about 25 minutes).

Now go share the goodness with your family!

No comments:

Post a Comment